This is a fiery rich curry base that contains roast garlic, fresh ginger, Kaffir Lime and lots of coarse ground spices.
We use it as a marinade for chicken and lamb, and a rub for chicken and fish such as trout which is then simply grilled. Check out our recipe section to find lots of great recipes using our Goan and North Indian curry pastes.
Cost per jar is £2.50, retail price is £3.75.
Case size is 12 x 200g